Oreo Stuffed Bundt Cake

This is an easy Oreo cake by way of an Oreo bundt cake, stuffed with an Oreo filling,  so no slicing and frosting—just pour it all in one pan and finish with an Oreo glaze. Done! My favorite part about this cake is the reveal of the filling when sliced into. By all outward appearances this chocolate bundt cake looks average enough, but it’s the surprise filling that makes this cake. I  love how the Oreo stuffing  breaks up the richness of chocolate with its distinctly familiar flavor.


I made this cake for my little guy, hoping to turn around his dislike for cake. Not only does he not like cake, he doesn’t even like the smell of it. Who doesn’t like the smell of cake? I’ll tell you who doesn’t, it’s the same kid that doesn’t like frosting or sprinkles.


Ingredients:

OREO FILLING

• 1/3 cup Oreos, crushed (about 10 whole Oreos)
• 4oz. cream cheese, softened
• 3 egg yolks
• 1 teaspoon vanilla
• 1/3 cup granulated sugar
• 2 tablespoons all-purpose flour

CHOCOLATE BUNDT

• 1 3/4 cups all-purpose flour
• 1/2 teaspoons baking soda
• 1/2 teaspoons salt
• 12 tablespoons natural cocoa powder
• 3/4 cup water, boiling
• 3 ounces quality bittersweet chocolate, chopped
• 3/4 cups buttermilk
• 3/4 cups butter, melted and cooled to warm
• 1 2/3 cups packed brown sugar
• 2 eggs
• 2 teaspoons vanilla

ICING

• 1 cup of confectioner sugar
• 2 tablespoon of milk
• 1 tablespoon of crushed Oreos

Directions:

PREPARATION
Heat oven to 350 degrees F. Cover bundt pan with bake spray and lightly coat with cocoa powder.

TO MAKE THE FILLING
Place Oreos in a food processor bowl and pulse until crumbled. Alternately, place Oreo is a Ziploc bag and use a rolling to crushed. Set aside 1 tablespoon of crushed Oreos for icing.


Read More: Oreo Stuffed Bundt Cake

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